PT Instructions
26 October 2020 Run
PURPOSE
To provide for detailed instructions for participants in compliance with the requirements of ISO 17043, clause 4.6.1
INSTRUCTIONS
| Scheme Description and Code | Samples | Samples reconstitution | Testing timeframe | Approved test methods
|
Sheet to be used for submission of results to JGK | Unit of measurement (Results) | Number of test replicates per sample | ||
| Type | Identification
(as per the labels) |
Storage | |||||||
| Antibiogram – mastitis pathogens
JGKPT02 |
1 x FD
1 x Broth |
ATB01M – ATB02M | 2-8oC | Add 1 ml sterile DH2O to vial ATB01M
ATB02M: ready to process |
Culturing of bacteria should be done Immediately upon reconstitution | Culturing: micro
Susceptibility: Kirby-Bauer / Disc diffusion (Qualitative) |
R.E.F 02
(supplied) |
Zone Ø in millimeters
(Results: S, I, R) |
Culture: 1 rep
Susceptibility: 3 replicates (supplied discs) |
| 18 x antibiotic discs | 6 x Kanamycin 30 µg
6 x Ceftiofur 30 µg 6 x Pirlimycin 2 µg |
Ready to process | |||||||
| Antimicrobial residues – meat
JGKPT23-25 |
4 x pieces of meat | RES-01-F – RES-04-F | 2-8oC | Ready to process | Test immediately upon receipt | Rapid test
Microbiology Chromatography |
R.E.F 23-25
(supplied) |
Presence/Absence of antimicrobials
ID of the antibiotic |
1 rep |
| Antimicrobial residues – milk
JGKPT20-22 |
4 x milk
(liquid) |
RES-01-M – RES-04-M | 2-8oC | Ready to process | Test immediately upon receipt | Rapid test
Microbiology Chromatography |
R.E.F 20-22
(supplied) |
Presence/Absence of antimicrobials
ID of the antibiotic |
1 rep |
| Food hygiene – meat (Detection)
JGKPT25-30 |
3 x FD | FH01 – FH03 | 2-8oC | Add 0.5 ml sterile DH2O to each vial | Test immediately after reconstitution | Microbiology (conventional & | R.E.F 25-30
(supplied) |
Presence/Absence of target bacteria | 1 rep |
| Mastitis pathogens – milk
JGKPT34 |
2 x milk | MAST01 – MAST02 | 2-8oC | Ready to process | Test immediately upon receipt | Culture & ID | R.E.F 33-34
(supplied) |
Target bacteria | 1 rep |
| Milk hygiene: TBC, Coliforms and E. coli counts
JGKPT17-19 |
4 x FD milk | MH01 – MH04 | 2-8oC | Use the supplied milk and add:
5 ml to vials 1, 2, 3 10 ml to vial 4 N.B: the milk must adjust to room To before use |
Let the reconstituted milk stand for 30 min at room To. Vortex/mix thoroughly before inoculating the PF
N.B. No further dilution should be done |
3M Petri Films
Conventional technique |
R.E.F 17-19 | Counts | 2 rep |
| Aflatoxins / Fumonisins
JGKPT31-32 |
3 x maize meal | MYC01 – MYC03 | 2-8oC | Ready to process | Test immediately upon receipt | Chromatography | R.E.F 31-32 | Presence & quantification (ppb) of Aflatoxins and Fumonisins | 1 rep. |
| BVD / Fasciola
JGKPT39-40 |
5 x bovine sera
(liquid) |
BVD/FASC01 – BVD/FASC05 | 2-8oC | Ready to process | Test immediately upon receipt | ELISA | R.E.F 39-45 | Elisa ODs | 2 rep. |
| Avian influenza - Abs
JGKPT41 |
6 x poultry sera (FD) | AI01 – AI06 | 2-8oC | Add 0.5 ml sterile DH2O to each vial | Test immediately after reconstitution | ELISA / HI | R.E.F 39-45 | ODs / Titres | 2 rep |
| Inf. bronchitis virus – Abs
JGKPT42 |
6 x poultry sera (FD) | IBV01 – IBV06 | 2-8oC | Add 0.4 ml sterile DH2O to each vial | Test immediately after reconstitution | ELISA / HI | R.E.F 39-45 | ODs / Titres | 2 rep |
| Newcastle disease – Abs JGKPT43 | 6 x poultry sera (liquid) | NDV01 – NDV06 | 2-8oC | Add 0.5 ml sterile DH2O to each vial | Test immediately after reconstitution | ELISA / HI | R.E.F 39-45 | ODs / Titres | 2 rep |
| Salmonella enteritidis – Abs
JGKPT44 |
6 x poultry sera (liquid) | SE01 – SE06 | 2-8oC | Add 0.4 ml sterile DH2O to each vial | Test immediately after reconstitution | ELISA / RPAT | R.E.F 39-45 | Positive / Negative | 1 rep |
| Mycoplasma gallisepticum - Abs
JGKPT45 |
6 x poultry sera (liquid) | MG01 – MG06 | 2-8oC | Add 0.4 ml sterile DH2O to each vial | Test immediately after reconstitution | ELISA / RPAT | R.E.F 39-45 | Positive / Negative | 1 rep |
| Treatment of samples
No special treatment should be given to the PT samples. They [samples] should be handled in the same manner as all the other samples routinely tested in the laboratory.
Handling and safety requirements Contact surfaces must be decontaminated with 70% alcohol or other suitable disinfectants. Used laboratory utensils must be cleaned and sterilized as per laboratory standard operating procedure. Unused materials and waste must be removed as per laboratory waste management protocol. This involves autoclaving and/or removal by an approved waste removal company.
Specific environmental conditions required for the participant to conduct tests None
Results recording Only the supplied excel “Result entry forms” [R.E.F] should be used to capture the PT results. The Participants must fill in the cover page and answer all questions before capturing the results on R.E.F.
Submission of PT results to JGK All results must be submitted on or before the 11th of November 2020. Any results received after this date will not be included in the analysis.
Enquiries For any inquiry, please use the contact details provided above to contact JGK
Return of the proficiency test items None
|
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FD: Freeze-Dried