Veterinary Public Health Reports will be released over the course of time. When a report is released its availability will be shown as available and will be indicated with a black font color and you may then access the report by clicking on the name Quarter 1 – Food Hygiene Quarter 1 – Meat Residues Quarter 1 – Milk Hygiene Quarter 1 – Milk Residues Quarter 2 – Meat Residues Quarter 2 – Milk Residues Quarter 2 - Food Hygiene Quarter 2 – Milk Hygiene Quarter 3 - Meat Residues Quarter 3 - Milk Residues Quarter 4 – Meat Residues Quarter 4 – Milk Hygiene Quarter 4 – Milk Residues